Thyme honey harvested in Spain, supplied in a 900 g jar, with a pronounced, persistent floral and phenolic profile.
The product specification states controlled heat and filtration. This matters: the commercial word “raw” must not be taken as a guarantee that no heat has been used.
01 · SENSORY PROFILE
The specification describes a light amber colour, generally with a reddish hue, a floral aroma with a pronounced phenolic component and long persistence. Sweetness leads on the palate with clear acidic notes; batches containing honeydew may also show saline or malty nuances. As a natural product, colour, aroma and texture vary between harvests.
02 · PROCESSING
The supporting document does not justify phrases such as “never heated” or “unfiltered”. The declared process is controlled heat and filtration. Stating it plainly helps buyers choose accurately and prevents “raw” from becoming a technical promise that the documented process cannot support.
03 · CRYSTALLISATION AND USE
Honey may change from liquid to crystallised over time. Speed and crystal size depend on the batch, composition and storage temperature. To make it more fluid, apply gentle, controlled warmth without boiling. Close the jar firmly and use clean, dry utensils.
04 · BEFORE YOU BUY
Store closed at room temperature, away from direct light, moisture and heat sources. The specification states a two-year shelf life and notes that honey is not recommended for children under 12 months. Always check the label, origin and best-before date on the delivered jar, as these identify the actual batch.
| Product | Thyme honey |
|---|---|
| Net content | 900 g |
| Origin stated on label | Honey harvested in Spain |
| Described colour | Light amber, generally with a reddish hue |
| Aroma | Floral, phenolic, pronounced and persistent |
| Taste | Sweet with acidic notes |
| Declared treatment | Controlled heat and filtration |
| Storage | Cool, dry place away from sunlight |
| Warning | Not recommended for children under 12 months |
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