Apinucleo plus 5kg Raw
Apinucleo plus 5kg
22 .00
APX1212

Apinucleo plus 5kg

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Apinucleo plus 5kg Raw
  • Apinucleo plus 5kg Raw
  • Apinucleo plus 5kg Raw
  • Apinucleo plus 5kg Raw
  • Apinucleo plus 5kg Raw
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22 .00
Tax included

€4.4/Kg
Raw material in powder for making your own protein patties: 23 % crude protein, 7.72 % fat and 34.4 % sugars, per the Dadelos data sheet. Mixed at 25 % with syrup and dextrose. Non-GMO raw materials. 5 kg sack; also available in 25 kg.
22 .00
Tax included

€4.4/Kg
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Details of Apinucleo plus 5kg

23 %

CRUDE PROTEIN

7.72 %

CRUDE FAT

34.4 %

SUGARS

5 kg

SACK · ALSO IN 25 KG

Raw material in beige powder for making your own protein patties: it is mixed with syrup and dextrose. A complementary feed from Dadelos Apícola, with non-GMO raw materials and additives.

It is not a finished feed, it is the protein ingredient of the recipe. People buy it because they would rather make the patty to their own taste than buy it ready-made.

01 · THE MAKER'S ANALYSIS

The figures from the Dadelos data sheet

Crude protein23 %
Crude fat7.72 %
Sugars34.4 %
Moisture · fibre · ash6.8 % · 0.6 % · 4.55 %
Vitamins B and C · Na0.14 % · 0.04 %

It is registered as a complementary feed under Regulation (EC) 767/2009 and complies with Spanish Royal Decree 465/2003 on undesirable substances in animal feed. The maker itself notes that the values are on total matter and given as indicative. And one note on taste that matters more than it looks: the powder is not bitter, which is half the battle in getting bees to take it.

02 · THE RECIPE

A quarter powder, half syrup, a quarter dextrose

The proportion we recommend as a starting point, by weight:

Apinúcleo Plus25 % · the protein part
Fructobee 79 or 3:1 syrup50 % · what binds the dough
Powdered dextrose25 % · body and simple sugar

In packs: one 5 kg sack of Apinúcleo Plus, 10 kg of Fructobee 79 — the jerrycan holds 12 kg — and one 5 kg sack of dextrose. And the question that comes up most: the texture is corrected with the powder, adding it little by little until the dough stops sticking to your hands. Taking syrup out to thicken it also changes the sugar contribution, so it is better to move one side of the scales only.

03 · WHY NO OIL IS NEEDED

The fat is already in there

Plenty of home protein-patty recipes call for a splash of oil: it helps the dough bind and keeps it from drying out on the frame. Here it is not needed, because the powder carries 7.72 % crude fat from the factory. That is the practical difference against a bare protein flour, and it shows in how evenly the mix comes together and in the patty lasting more days without cracking on top of the top bars.

04 · BEFORE YOU BUY

A 5 kg sack — the size for making the season's patties without product left over — and also a 25 kg sack for a working outfit. Keep it closed, away from dust and moisture; the maker gives a best-before of 18 months from manufacture.

✓ FITSMaking your own protein patty for the autumn build-up or the start of laying after wintering.
✕ DOESN'T FITAnyone who wants the patty ready to put on: this is a raw material, not a finished feed.
⚠ NOT INCLUDEDThe syrup or the dextrose in the recipe. Those are bought separately.

SPECIFICATIONS

ProductPowdered complementary feed for bees · Dadelos Apícola
Appearance and tasteBeige powder · not bitter
AnalysisCrude protein 23 % · crude fat 7.72 % · sugars 34.4 % · moisture 6.8 % · fibre 0.6 % · ash 4.55 %
VitaminsB and C · 0.14 %
Raw materialsNon-GMO
Sizes5 kg sack (this page) and 25 kg sack
StorageClosed container, free of dust and moisture · 18 months from manufacture

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